Tommy Bahama Grill, Sandestin Florida. The drinks were cognac and soda. I think. The dessert is butterscotch pudding made with Scotch. Dark Chocolate lines the glass. Real cream. Amazing. 
A Gentleman’s London, Episode Twenty: Floris
16 hours ago
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4 comments:
You know I love these posts - and I'm still saying you need to compile these photos into a book + your captions = Slam Dunk. I promise I'll purchase a copy, autographed thank you. And I'll have a butterscotch pudding with scotch please. :-) xoxo
Sounds yummy! And it's true what they say...guests wont remember what you served for dinner but they WILL remember dessert!
Dessert at a bar? A REAL bar? Never had one. Brilliant idea, though.
I was just thinking about dessert the other day and here they are on your blog. look yummy and so easy – bookmarked!
Kitchen Benchtops
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